Balti Gosht

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RedRose64

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Mar 15, 2007
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Balti Gosht



INGREDIENTS:
1 Kg chicken or mutton
6 chopped tomatoes
salt
lasan adrak paste
black pepper
Sabat dhanya & sabat zeera 2 tsp each.Roast (Bhoon) both of these together & then grind.Add a bit of water so that it becomes a paste.
Hari Mirch chopped 6
Hara Dhanya for garnish

METHOD
Pour some oil into a pan.Add the chicken, lasan adrak paste, salt & black pepper.Fry this & then add the bhuna zeera & dhanya paste.Cook the chicken.Add the tomatoes & cover till the tomatoes soften.Mix (bhoon) well.Before dishing out; add some of the chopped hari mirch. Garnish with hara dhanya & hari
 
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