[FONT=Verdana, Arial, Helvetica, sans-serif]Ingredients[/FONT]
2 skinless chicken breasts halves
1 tsp ginger paste
1 tsp garlic paste
1 tsp salt
1 tbs chilli powder
1/2 cup Lime juice
1/4 cup water
3 tbs oil
[FONT=Verdana, Arial, Helvetica, sans-serif]
instructions
[/FONT] [FONT="]Mix all the ingredients together except for the chicken to make the marinade. With a sharp knife make 4-5 deep cuts in the chicken breast width wise. Marinade the chicken in the mixture overnight. Before you cook the chicken, sprinkle 1/4 tsp of red chilli powder evenly over each piece. Grill it on a BBQ or broil it in an oven for 35 minutes.[/FONT]
2 skinless chicken breasts halves
1 tsp ginger paste
1 tsp garlic paste
1 tsp salt
1 tbs chilli powder
1/2 cup Lime juice
1/4 cup water
3 tbs oil
[FONT=Verdana, Arial, Helvetica, sans-serif]
instructions
[/FONT] [FONT="]Mix all the ingredients together except for the chicken to make the marinade. With a sharp knife make 4-5 deep cuts in the chicken breast width wise. Marinade the chicken in the mixture overnight. Before you cook the chicken, sprinkle 1/4 tsp of red chilli powder evenly over each piece. Grill it on a BBQ or broil it in an oven for 35 minutes.[/FONT]