Eid Al Azha Cooking Contest
- Thread starter zehar
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good luck @
chaya awsum!!! dekh ker mera seriously bht dil karing khaaney ko. chaya u tu chaa gae tah ker k.Assalam o Alakum Here is my sharing
Dedicate To All TMBeef Stick Kebabs Recipe :
INGREDIENTS
Marinade Ingredients:
1/3 cup olive oil
1/3 cup soy sauce
3 Tbsp red wine vinegar
1/4 cup honey
2 cloves garlic, minced
1 Tbsp minced fresh ginger
Freshly ground black pepper to taste
Kebab Ingredients:
1 1/2 lbs top sirloin steak, cut into 1 1/2-inch cubes
1 large bell pepper
1-2 medium red onions
1/2 to a pound button mushrooms
About 20 bamboo or wooden skewers
METHOD
1 Mix the marinade ingredients together in a bowl and add the meat. Cover and chill in the fridge for at least 30 minutes, preferably several hours or even overnight. (Heck, I've kept the meat marinating for a couple days, still great.)
2 Soak the skewers in water for at least 30 minutes before grilling. This will help prevent them from completely burning up on the grill.
3 Cut the vegetables into chunks roughly the width of the beef pieces. Taking care not to poke yourself, thread the meat and vegetables onto double bamboo skewers. One way to do this safely is to put the piece that you are trying to pierce on a cutting board, and then push the skewers through the piece to the board. Using double skewers will help you turn the kebabs on the grill. If you keep a little space between the pieces, they will grill more evenly. Paint the kebabs with some of the remaining marinade.
3 Prepare your grill for high, direct heat. Grill for 8 to 10 minutes, depending on how hot your grill is, and how done you would like your meat, turning occasionally. Let rest for 5 minutes before serving.
Beef Shawarma Roll & sandwich Recipe:
Total Time: 1 Hour 20 Minutes
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Level: Easy
Ingredients
2 lbs finely sliced fillet mignon or tenderized beef
1/2 cup finely sliced onion
1/3 cup finely chopped green pepper (not required)
1/3 cup extra virgin olive oil
3 cloves garlic minced
1/3 cup lemon juice
1 tsp salt or to taste
1/2 tsp ground black pepper
1/3 cup vinegar
Directions
In a large bowl mix first 13 ingredients and marinate for 4 hours or overnight. Place in 2 inch pan and cover with aluminum foil, place in 400 degree preheated oven for 40 minutes. Pour off excess liquid and remove foil, cook in oven for an additional 20 minutes. Serve with pita bread Or make a shawarma sandwich & roll .
@Star24 @Hoorain @Mahen @Sarlaa_Siddaqui @Abidi @Shiraz-Khan @Iceage-TM @Haya_Fatima @Pakistani_angel @sweet_angel @Chocolate_Hero @shzd @monimoni_1990 @Chulbuli @attiya @Masoom_girl @fareena_01 @Princess_E @yoursks @Don @Pari @Prince-Farry @sOnO_ @RoOMi
nice work! MASHA'ALLAAH
honestly bht acha banaya howa lagraha... rahath apki kon hein? n still mo mey paani bhara hoa
Hmm sis henhonestly bht acha banaya howa lagraha... rahath apki kon hein? n still mo mey paani bhara hoa
walaikumsalam anhan good presentation best of luckAssalam o Alakum Here is my sharingDedicate To All TMBeef Stick Kebabs Recipe :
INGREDIENTS
Marinade Ingredients:
1/3 cup olive oil
1/3 cup soy sauce
3 Tbsp red wine vinegar
1/4 cup honey
2 cloves garlic, minced
1 Tbsp minced fresh ginger
Freshly ground black pepper to taste
Kebab Ingredients:
1 1/2 lbs top sirloin steak, cut into 1 1/2-inch cubes
1 large bell pepper
1-2 medium red onions
1/2 to a pound button mushrooms
About 20 bamboo or wooden skewers
METHOD
1 Mix the marinade ingredients together in a bowl and add the meat. Cover and chill in the fridge for at least 30 minutes, preferably several hours or even overnight. (Heck, I've kept the meat marinating for a couple days, still great.)
2 Soak the skewers in water for at least 30 minutes before grilling. This will help prevent them from completely burning up on the grill.
3 Cut the vegetables into chunks roughly the width of the beef pieces. Taking care not to poke yourself, thread the meat and vegetables onto double bamboo skewers. One way to do this safely is to put the piece that you are trying to pierce on a cutting board, and then push the skewers through the piece to the board. Using double skewers will help you turn the kebabs on the grill. If you keep a little space between the pieces, they will grill more evenly. Paint the kebabs with some of the remaining marinade.
3 Prepare your grill for high, direct heat. Grill for 8 to 10 minutes, depending on how hot your grill is, and how done you would like your meat, turning occasionally. Let rest for 5 minutes before serving.
Beef Shawarma Roll & sandwich Recipe:
Total Time: 1 Hour 20 Minutes
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Level: Easy
Ingredients
2 lbs finely sliced fillet mignon or tenderized beef
1/2 cup finely sliced onion
1/3 cup finely chopped green pepper (not required)
1/3 cup extra virgin olive oil
3 cloves garlic minced
1/3 cup lemon juice
1 tsp salt or to taste
1/2 tsp ground black pepper
1/3 cup vinegar
Directions
In a large bowl mix first 13 ingredients and marinate for 4 hours or overnight. Place in 2 inch pan and cover with aluminum foil, place in 400 degree preheated oven for 40 minutes. Pour off excess liquid and remove foil, cook in oven for an additional 20 minutes. Serve with pita bread Or make a shawarma sandwich & roll .
@Star24 @Hoorain @Mahen @Sarlaa_Siddaqui @Abidi @Shiraz-Khan @Iceage-TM @Haya_Fatima @Pakistani_angel @sweet_angel @Chocolate_Hero @shzd @monimoni_1990 @Chulbuli @attiya @Masoom_girl @fareena_01 @Princess_E @yoursks @Don @Pari @Prince-Farry @sOnO_ @RoOMi
ahan thank uwalaikumsalam anhan good presentation best of luck
Dnt b sad khalo nayummmy
muj abhi boht bhoook lg rhi hai
awesome n yummmyyyyyyyyAssalam o Alakum Here is my sharingDedicate To All TMBeef Stick Kebabs Recipe :
INGREDIENTS
Marinade Ingredients:
1/3 cup olive oil
1/3 cup soy sauce
3 Tbsp red wine vinegar
1/4 cup honey
2 cloves garlic, minced
1 Tbsp minced fresh ginger
Freshly ground black pepper to taste
Kebab Ingredients:
1 1/2 lbs top sirloin steak, cut into 1 1/2-inch cubes
1 large bell pepper
1-2 medium red onions
1/2 to a pound button mushrooms
About 20 bamboo or wooden skewers
METHOD
1 Mix the marinade ingredients together in a bowl and add the meat. Cover and chill in the fridge for at least 30 minutes, preferably several hours or even overnight. (Heck, I've kept the meat marinating for a couple days, still great.)
2 Soak the skewers in water for at least 30 minutes before grilling. This will help prevent them from completely burning up on the grill.
3 Cut the vegetables into chunks roughly the width of the beef pieces. Taking care not to poke yourself, thread the meat and vegetables onto double bamboo skewers. One way to do this safely is to put the piece that you are trying to pierce on a cutting board, and then push the skewers through the piece to the board. Using double skewers will help you turn the kebabs on the grill. If you keep a little space between the pieces, they will grill more evenly. Paint the kebabs with some of the remaining marinade.
3 Prepare your grill for high, direct heat. Grill for 8 to 10 minutes, depending on how hot your grill is, and how done you would like your meat, turning occasionally. Let rest for 5 minutes before serving.
Beef Shawarma Roll & sandwich Recipe:
Total Time: 1 Hour 20 Minutes
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Level: Easy
Ingredients
2 lbs finely sliced fillet mignon or tenderized beef
1/2 cup finely sliced onion
1/3 cup finely chopped green pepper (not required)
1/3 cup extra virgin olive oil
3 cloves garlic minced
1/3 cup lemon juice
1 tsp salt or to taste
1/2 tsp ground black pepper
1/3 cup vinegar
Directions
In a large bowl mix first 13 ingredients and marinate for 4 hours or overnight. Place in 2 inch pan and cover with aluminum foil, place in 400 degree preheated oven for 40 minutes. Pour off excess liquid and remove foil, cook in oven for an additional 20 minutes. Serve with pita bread Or make a shawarma sandwich & roll .
@Star24 @Hoorain @Mahen @Sarlaa_Siddaqui @Abidi @Shiraz-Khan @Iceage-TM @Haya_Fatima @Pakistani_angel @sweet_angel @Chocolate_Hero @shzd @monimoni_1990 @Chulbuli @attiya @Masoom_girl @fareena_01 @Princess_E @yoursks @Don @Pari @Prince-Farry @sOnO_ @RoOMi
Seekh Kabaab
ingredients
1kg keema without bones
2 & half T sapoon kabab masala
1 tea sapoon salt
3 T sapoon chop Onion
1 T sapoon sokha daniya
RECIPE
sab chezoon ko mix kr lein qeemy me achi tara se
@shzd @Asif_Khan @Hoorain @Pakistani_angel @monimona_1990 @SweeeT_AnGeL @Mahen @Star24 @Chaya @Sarlaa_Siddaqui @Shiraz-Khan @khusboo @Haya_Fatima @JUST LIKE ROZE @khwahish @Rubi @Sabah @Princess_E @sOnO_ @yoursks @Rubi
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