ha ha ha bus main count kare ja rahi hoon ke RR ne kitni recipies share ki hain....
{((angel1)}Asalam o alikum{((angel1)}
aj may apni sharing k sat apki kidmat may hazir ho...
mare 1st dish SEHRE ki hay hay
NODELLS OMLATE
egg; 4 adad
nodalls pakit ;2 adad(chiken flaver)
half gadde hara dhania
hare mirchi bareek katte hove; 3
milk; 4 teb spone
oil; hasbay zarorat
METHOD
1.
nodals ko diye gaye tareqqay k motabiq boil kar k uska pani nikal day
2.eggs ko 1 bowl may dal kar ache tara beet kaaray
then us may milk,dhania fine chop kia howa,hare mircay bareek kate hove,or nodals k pakit may diya howa misala
eggs may shamil kar day,or ache tara beet karay,
ab ismay boil nodalls ko dal kar halkay hato say mix karay
then fri pen may 4,5 teb spoon oil dal kar garam karay,
then in eggs ko usk ander dal kar fry karay,
jub 1 side say golden brown hojaye to kafgeer ki madad say aram say palat day,
then apka mazedar nodalls omlate tayar hay
ye 4 afrad k lie kafe hay
View attachment 42769
View attachment 42770
View attachment 42771
View attachment 42772
ab atay hay AFTARE ki dish ki taraf hay
mare dish hay
SPICEY CHINEES ROLL
band ghobi; 1 cup bareek katta howa(julian shape may)
shimla mirch;half cup bareek katta howa(julian shape may)
hare pyaz ; half cup bareek katta howa
matar; half cup boil kia howa
kali mirch kotti hove 1 1/2 teb spone
lal mirch kooti hove ;1 tea spone
soya sause ;1 teb spone
red chiile souse;1 teb spone
namak; 1 tea spone
chinees namak; 1 1/2 tea spone
chiken; obla howa,or shered kia howa (half cup)
eggs ; 2 adad
oil;hasbay zarorat
garlic paste;half tea pone
rool k manday;hasbay zarorat
METHOD
1.sab say pehlay 2 eggs ko 1 bowl may tor kar ache tara beet karay,usmay tora sa namak or kali mirch b dal day
2.then usko tora sa oil garam kar k omlate ki tara paka lay,
3.then chori ki madad say usk chotay chotay peace kar lay
4.ab dosre taraf 2 teb spone tak oil garam kar k usmay garlic ka paste dal kar fry karay
5.then usmay chiken boil dal kar tora sa bhoonay
6.ab usmay black paper,namak,chinees namak,soya souse,chille souse,crush red chilli or omalte k peaces,dal kar halka sa bhoonay
7.jub bhon jaye to ismay ghbbi,mater,or shimla mirch dal kar tez ansh par fry karay,
ta k sabziya tore naram b hojaye ,or unka pani b jald sok jaye,
8.then jub sabziyo ka pani ache tara sook jaye to ismay hare pyaz dal kar tora sa mix karay,
9.ab is amezay ko rool ki pathio par rak kar rool ki shape bana day.
10.then deep fry oil lay kar usay garam karay ache tara,or golden brown honay par rool fry kar k nikaltay jaye..
isay chiili garlic souse k sat serve karay
bht maza dengay...
thx fa!th...sach u b try karna....
wowww gr8 job tooba
kam se kam yaha kuch seekhne ko tou milega mujhe
thx bhai jan....ap kah k batao k kesa bana?wow nice sharing tooba siso tooba nay banaya hay acha hi ho ga
thx amreen...............thank u so much...<br><br>bohat khoob Tooba...zabardust sharing dear....omlette to bohat maze ka hai...bus chinese rolls ki pic thori kharab hai...bus taste bohat acha hoga i know...thx for sharing dear...best of luck...
thx adi...hay sach kub arahay ho me k gar?
alaa share toobi, ab lagta hai u k gher zaberdasti wali dawat leni hi paregi
ahaaan bohat achyy rolls hay
tasty , tummy, delicious
or yaar nodeles ki pic to nazr hi nahi aa rahi{)^})
kahaaaaaaaaan hayyyyyyyy????
mujhy dekhni hayyyyy{)^})
thx chiryayar nodals manay eggs may dalay hay,to wo omlate k ander chup gaye hay...
{((angel1)}Asalam o alikum{((angel1)}
aj may apni sharing k sat apki kidmat may hazir ho...
mare 1st dish SEHRE ki hay hay
NODELLS OMLATE
egg; 4 adad
nodalls pakit ;2 adad(chiken flaver)
half gadde hara dhania
hare mirchi bareek katte hove; 3
milk; 4 teb spone
oil; hasbay zarorat
METHOD
1.
nodals ko diye gaye tareqqay k motabiq boil kar k uska pani nikal day
2.eggs ko 1 bowl may dal kar ache tara beet kaaray
then us may milk,dhania fine chop kia howa,hare mircay bareek kate hove,or nodals k pakit may diya howa misala
eggs may shamil kar day,or ache tara beet karay,
ab ismay boil nodalls ko dal kar halkay hato say mix karay
then fri pen may 4,5 teb spoon oil dal kar garam karay,
then in eggs ko usk ander dal kar fry karay,
jub 1 side say golden brown hojaye to kafgeer ki madad say aram say palat day,
then apka mazedar nodalls omlate tayar hay
ye 4 afrad k lie kafe hay
View attachment 42769
View attachment 42770
View attachment 42771
View attachment 42772
ab atay hay AFTARE ki dish ki taraf hay
mare dish hay
SPICEY CHINEES ROLL
band ghobi; 1 cup bareek katta howa(julian shape may)
shimla mirch;half cup bareek katta howa(julian shape may)
hare pyaz ; half cup bareek katta howa
matar; half cup boil kia howa
kali mirch kotti hove 1 1/2 teb spone
lal mirch kooti hove ;1 tea spone
soya sause ;1 teb spone
red chiile souse;1 teb spone
namak; 1 tea spone
chinees namak; 1 1/2 tea spone
chiken; obla howa,or shered kia howa (half cup)
eggs ; 2 adad
oil;hasbay zarorat
garlic paste;half tea pone
rool k manday;hasbay zarorat
METHOD
1.sab say pehlay 2 eggs ko 1 bowl may tor kar ache tara beet karay,usmay tora sa namak or kali mirch b dal day
2.then usko tora sa oil garam kar k omlate ki tara paka lay,
3.then chori ki madad say usk chotay chotay peace kar lay
4.ab dosre taraf 2 teb spone tak oil garam kar k usmay garlic ka paste dal kar fry karay
5.then usmay chiken boil dal kar tora sa bhoonay
6.ab usmay black paper,namak,chinees namak,soya souse,chille souse,crush red chilli or omalte k peaces,dal kar halka sa bhoonay
7.jub bhon jaye to ismay ghbbi,mater,or shimla mirch dal kar tez ansh par fry karay,
ta k sabziya tore naram b hojaye ,or unka pani b jald sok jaye,
8.then jub sabziyo ka pani ache tara sook jaye to ismay hare pyaz dal kar tora sa mix karay,
9.ab is amezay ko rool ki pathio par rak kar rool ki shape bana day.
10.then deep fry oil lay kar usay garam karay ache tara,or golden brown honay par rool fry kar k nikaltay jaye..
isay chiili garlic souse k sat serve karay
bht maza dengay...
thx nasir bhaiya....
Wa Alaykum Assalam Wrwb
masha Allah
ab ramzan ki eid me kitne loog hame dawat de rahe hain waah
mare sharing nae deki pf?{)^})mai to kuch na kuch sehri aur iftari mei bana hi deta hoon..but too lazy to take pics....khair best of luck everyone...
amreen rr ko foran ban kar do....@ Amreen... misssh may kia last recipe share kar doon.. actually pic pari hoi ha mairay pas
hay Allah...u mean tumay koe b pic nazr nae arahe hay?{(oh0(}ohh haan haan nazr agaya
aray yaar yahaan to koi bhi pic nazr nahi aa rahi to may kesay dekho{)^})
na paani nazr araha hay , na noodels, na eggs{)^}) nazr aa rahaay hay
hay Allah...u mean tumay koe b pic nazr nae arahe hay?{(oh0(}
nahi yaar 1st jo recipees hay us ki pic nazr nahi aa rahi
ye to naa insaafi wali baat hogayi
thx nasir bhaiya....
apko to koe b dawat na day....
apnay kon sa hamay apni shade ki mithaye kilaye hay jo hum apki dawat karay??????
ha to kisnay kaha ta apko india may shade karnay kayaha karachi may kartay to hum sab aatay na apki shade may...
ye to naa insaafi wali baat hogayi
hamne to baqaidah yahan thread laga kar sab ko dawat de kar gaye the
shadi ka date pata sab lekin kitne logon kam se kam mubarakbaadi di hame call karke
sory yar iski baqe 2 pic delet hogaye hay
ab nazar arahe hay?
uffff thx god...{(oh0(}
haan yaar nazr aa rahi hay
wowwwwwwwwwww
its soooooo yummy,lazeeeeeeez,delicous,tatsy yaar
nyc
ha to kisnay kaha ta apko india may shade karnay kayaha karachi may kartay to hum sab aatay na apki shade may...
or pak say india ph karnay ka bill kon dayta mujy????????